Dansk
Flækkede røde linser har en mild, let sødlig smag og bliver bløde og cremede ved tilberedning. Perfekte til supper, dhal, gryderetter og vegetariske retter. Ingredienser: 100 % flækkede røde linser. Naturligt rig på protein og kostfibre, uden tilsætningsstoffer og i ensartet kvalitet.
English
Split red lentils have a mild, slightly sweet flavour and cook to a soft, creamy texture. Ideal for soups, dals, stews, and vegetarian dishes. Ingredients: 100% split red lentils. Naturally high in protein and dietary fibre, with no additives and consistent quality.
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