Dansk
Kulthi Dal (hestebønner) er en traditionel bælgfrugt med kraftig, jordagtig smag og fast konsistens. Velegnet til supper, dhal og rustikke gryderetter i sydasiatisk madlavning. Ingredienser: 100 % hestebønner (Kulthi Dal). Naturligt rig på protein og fibre, uden tilsætningsstoffer og i ensartet kvalitet.
English
Kulthi Dal (Horse Gram) is a traditional legume with a strong, earthy flavour and firm texture. Ideal for soups, dals, and hearty South Asian dishes. Ingredients: 100% horse gram (Kulthi Dal). Naturally high in protein and fibre, with no additives and consistent quality.
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